Yoghurt red rice chicken recipe making

 


Yoghurt red rice chicken recipe making


Creating a delicious and healthy meal doesn't have to be complicated. In this recipe, we'll explore how to make a flavorful Best food Yoghurt Red Rice Chicken dish that combines the goodness of red rice, tender chicken, and the creamy tang of yogurt. This fusion of flavors and textures promises a satisfying dining experience that you can easily prepare in your own kitchen.
For the Chicken Marinade:
500g boneless chicken pieces, cut into bite-sized chunks
1 cup plain yogurt
2 tablespoons lemon juice
1 tablespoon ginger paste
1 tablespoon garlic paste
1 teaspoon red chili powder
1 teaspoon turmeric powder
Salt to taste
For the Red Rice:
1 cup red rice
2 cups water
Salt to taste
For Cooking:
2 tablespoons oil
1 large onion, finely chopped
1 teaspoon cumin seeds
1 teaspoon coriander powder
1 teaspoon garam masala
Chopped fresh coriander leaves for garnish
Instructions:
Marinating the Chicken:
In a mixing bowl, combine yogurt, lemon juice, ginger paste, garlic paste, red chili powder, turmeric powder, and salt.
Add the chicken pieces and ensure they are well coated with the marinade.
Cover the bowl and let it marinate for at least 2 hours, preferably overnight in the refrigerator.
Cooking the Red Rice:
Wash the red rice thoroughly under cold water.
In a saucepan, bring 2 cups of water to a boil and add the washed rice.
Season with salt and cook the rice according to the package instructions until it's tender yet slightly firm. Once cooked, fluff the rice with a fork and set aside.
Cooking the Yoghurt Red Rice Chicken:
In a large skillet, heat the oil over medium heat. Add cumin seeds and let them splutter.
Add the chopped onion and sauté until golden brown.
Stir in the marinated chicken along with its marinade. Cook until the chicken is fully cooked and the marinade thickens, about 10-12 minutes.
Sprinkle coriander powder and garam masala over the chicken, stirring well to incorporate the flavors.
Finally, add the cooked red rice to the skillet and gently mix everything together.
Serving:
Transfer the Yoghurt Red Rice Chicken to a serving platter.
Garnish with freshly chopped coriander leaves for a burst of color and freshness.
Conclusion:
With this best food Yoghurt Red Rice Chicken recipe, you've successfully combined the creaminess of yogurt-marinated chicken with the nutty goodness of red rice. The medley of spices and herbs creates a symphony of flavors that is both comforting and delightful. This dish is a celebration of taste and health, perfect for family dinners or gatherings with friends. Enjoy your culinary masterpiece!


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